Pasta With Zucchini and Goat Cheese

Pasta With Zucchini and Goat Cheese

Pasta With Zucchini and Goat Cheese


20 minutes

Ingredients
  • 12 ounces linguine (3/4 box)
  • 1 tablespoon olive oil
  • 1 pound zucchini, sliced into thin half-moons
  • kosher salt and pepper
  • 1 clove garlic, chopped
  • 5 ounces fresh goat cheese, crumbled
  • 2 teaspoons grated lemon zest
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