Ingredients
- 4 boneless, skinless chicken breast halves
- 1 1/2 cups plain bread crumbs
- 1/2 cup grated parmesan
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1/2 teaspoon cayenne
- 1/2 cup flour, on a shallow plate
- 2 eggs, lightly beaten, in a pie plate
- 3 tablespoons olive oil
- 2 cups prepared tomato sauce
- 1 1/2 cups grated mozzarella
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