Philly Cheese Steaks on Portobello Mushroo

Philly Cheese Steaks on Portobello Mushroo

Philly Cheese Steaks on Portobello Mushroo


Serves 6

Details
  • Servings:   4
  • Calories:   237
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 1/2 pound sliced deli rare roast beef, sliced in 1/2 inch width
  • * 4 portobello mushroom cap
  • * 2 slice provolone cheese
  • * 1 1/2 tbsp olive oil
  • * 1/2 red bell pepper, sliced
  • * 1/2 green bell pepper, sliced
  • * 1 onion, sliced lengthwise
  • * 1/2 tsp dried oregano or 1 tsp fresh oregano
  • * 1 tsp soy sauce
  • * 1 tsp tomato paste
  • * 1 tbsp dry sherry
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