Vegan Chocolate Chip Cookies With Maple Olive Oil

Vegan Chocolate Chip Cookies With Maple & Olive Oil

Vegan Chocolate Chip Cookies With Maple & Olive Oil


13 minutes

Details
  • Servings:   24
  • Calories:   222
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups plus 2 tablespoons (272 grams) all-purpose flour
  • 1 teaspoon (6 grams) baking powder
  • 1 1/2 teaspoons (6 grams) kosher salt
  • 1/2 cup (102 grams) extra-virgin olive oil with a nice, mild flavor (avoid ones with a strong peppery flavor)
  • 1/2 cup plus 2 tablespoons (180 grams) maple syrup
  • 1 teaspoon blackstrap molasses
  • 1 teaspoon vanilla extract
  • 1/4 cup (24 grams) coconut sugar
  • 1 3/4 cups (252 grams) dark chocolate chunks (note: use a vegan brand if you want to keep these fully vegan)
  • 1 tablespoon flaky salt
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