Spaghetti With Cape Hake Sauce
Need a dairy free and pescatarian main course? Spaghetti With Cape Hake Sauce could be a spectacular
Spaghetti with 5 minute tomato sauce
Ingredients
- 5large ripe tomatoes
- 140g spaghetti
- 3 tbsp olive oil
- 100g diced bacon or lardons
- 2 garlic cloves, chopped
- 50-85g/2-3oz soft fresh rindless goat's cheese
- handful basil and/or snipped chives
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