Spicy seafood spaghetti

Spicy seafood spaghetti

Spicy seafood spaghetti


Serves 6

Details
  • Servings:   6
  • Calories:   237
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tbsp olive oil
  • 2 fat garlic cloves, crushed
  • 2 red chillies, deseeded and finely chopped
  • 150ml white wine (optional)
  • 2 x 400g cans plum tomatoes
  • 175g dried spaghetti (or pasta of your choice)
  • 140g mussels, washed and beards removed (you can ask your fishmonger to do this for you)
  • 140g clams, washed
  • 100g cooked lobster meat
  • chilli oil or olive oil, for drizzling
  • ½ small pack parsley, roughly chopped
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