Herb Salad

Herb Salad

Herb Salad


Serves 2

Details
  • Servings:   2
  • Calories:   50
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • american
Ingredients
  • 1/4 cup snipped chives
  • 1/4 cup tarragon leaves
  • 1/4 cup flat-leaf parsley leaves
  • 1 1/2 teaspoons extra-virgin olive oil
  • 1/2 teaspoon white wine vinegar
  • Salt and freshly ground pepper
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam