Spaghetti with Lemon Butter

Spaghetti with Lemon & Butter

Spaghetti with Lemon & Butter

By Food & Wine
20 minutes

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Details
  • Servings:   4
  • Calories:   533
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   84g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound spaghetti
  • Salt
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1/4 teaspoon red pepper flakes
  • 1 lemon, zested
  • 1/4 cup (from about 2 lemons) fresh lemon juice
Instructions

Spaghetti with Lemon & Butter serves 4 original recipe by Food & Wine.

View original preparation instructions

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