Crepes with Banana and Kiwifruit

Name: Crepes with Banana and Kiwifruit
Ingredients: CREPES:; 1 cup whole grain pastry flour; 1/4 teaspoon salt; 1 egg; 1 cup unsweetened soy milk or whole milk; 3 tablespoons unsweetened soy milk or whole milk; 1 1/2 teaspoons vanilla extract; 2 teaspoons butter; 2 tablespoons water; FILLING:; 1/2 cup plain yogurt; 1 banana, cut into 16 diagonal slices; 2 kiwifruit, peeled, halved lengthwise, and sliced; 2 teaspoons lime juice (optional); 1/2 teaspoon ground cinnamon