Chopped BLT Salad

Name: Chopped BLT Salad
Ingredients: 8 bacon slices, cooked and diced (about 1/2 cup); 2 1/2 cups chopped purple cabbage (about 8 ounces); 1 large bunch hearts of romaine, chopped (about 6 cups); 1/4 cup chopped onion; 1/4 cup extra-virgin olive oil; 1 medium tomato, chopped (about 3/4 cup); 1 teaspoon celery salt, sea salt, or pink Himalayan sea salt to taste; Black pepper to taste (if tolerated)