Spaghetti Squash Pad Thai

Name: Spaghetti Squash Pad Thai
Ingredients: 1 small spaghetti squash; 3 tablespoons lime juice; 3 tablespoons fish sauce; 1/4 cup Thai sweet chili sauce; 1/4 cup peanut butter; 2 tablespoons olive oil, divided; 1 pound raw shrimp, peeled and deveined; 1 pinch salt; 3 green onion, sliced rather thick; 1-2 garlic cloves, chopped; 8 ounces fresh bean sprouts; cilantro, green onions, peanuts for garnish