Smoky Tomato Spaghetti

Smoky Tomato Spaghetti

Smoky Tomato Spaghetti


Serves 10

Details
  • Servings:   10
  • Calories:   433
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 3 28-oz. cans whole peeled tomatoes, preferably San Marzano
  • 8 oz. smoked bacon (about 8 slices), finely chopped
  • 2 medium onions, peeled, halved through root ends
  • 2 medium shallots, peeled, halved through root ends
  • 10–12 garlic cloves, coarsely chopped
  • 1 7-oz. can chipotle chiles in adobo, chiles finely chopped, sauce reserved
  • 1 Tbsp. smoked paprika
  • 2 oz. basil (about half of a small bunch), plus leaves for serving
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
  • Freshly ground pepper
  • 1½ lb. spaghetti
  • 5 Tbsp. unsalted butter
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