Spaghetti Carbonara

Spaghetti Carbonara

Spaghetti Carbonara


25 minutes

Details
  • Servings:   6
  • Calories:   493
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Kosher salt and freshly ground black pepper
  • 1 pound spaghetti
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 4 ounces pancetta, chopped
  • 4 large eggs
  • 1/2 cup grated Parmesan, plus more for garnish
  • 3 tablespoons minced fresh parsley
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