German Braised Red Cabbage
If you want to add more European recipes to your repertoire, German Braised Red Cabbage might
German Potato Salad
Ingredients
- 6–8 medium waxy potatoes
- Kosher salt
- 12 slices thick bacon
- 1 large yellow onion, peeled and thinly sliced
- ¼ cups plus 2 Tbsp. white wine vinegar
- Freshly ground black pepper
- ¼ cups coarsely chopped fresh parsley leaves
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