Moroccan Couscous and Chickpea Salad
You can never have too many side dish recipes, so give Moroccan Couscous and Chickpea Salad a try. This
Moroccan Potato Salad
Ingredients
- 2 lb. scrubbed new potatoes
- 3⁄4 cup minced flat-leaf parsley
- 1 minced peeled small red onion
- 1 clove garlic, peeled and minced
- 1 tbsp. olive oil
- Salt
- Freshly ground black pepper
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