Caramelly Banana Peanut Butter cake
Details
- Servings:   12
- Dish:   desserts, biscuits and cookies
Cuisine
- american
Ingredients
- 3 very ripe bananas (about 1.25 cups mashed)
- 1/4 cup melted butter (I like salted butter here)
- 1/4 cup flavorless vegetable oil
- 1/4 cup Honey
- 1/4 cup dark brown sugar
- 1 egg
- 1/2 cup peanut butter (your choice but I like it chunky)
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- .5 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1.5 cups all purpose flour
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