Loaded Veggie Omelet
Need a gluten free, primal, and ketogenic main course? Loaded Veggie Omelet could be an awesome
Loaded Spaghetti Squash
Ingredients
- 1 (3 pound) spaghetti squash, halved lengthwise and seeded
- ¼ cup water
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 1 cup shredded extra-sharp Cheddar cheese
- 3 scallions, sliced, divided
- 2 slices cooked bacon, chopped, divided
- 6 tablespoons reduced fat sour cream
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