A Truly Italian Recipe: Spaghetti with Peperoni Cruschi and Breadcrumbs

A Truly Italian Recipe: Spaghetti with Peperoni Cruschi and Breadcrumbs

A Truly Italian Recipe: Spaghetti with Peperoni Cruschi and Breadcrumbs


10 minutes

Details
  • Servings:   4
  • Calories:   882
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 300 grams spaghetti pasta
  • 1 cup extra vergine olive oil
  • 2 garlic gloves
  • 1 cup fresh breadcrumbs with crust (like a ciabatta bread)
  • 25 grams Cruschi peppers
  • salt
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