Chop Chop Salad

Chop Chop Salad

Chop Chop Salad

By Epicurious
Serves 8

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Details
  • Servings:   8
  • Calories:   370
  • Protein:   27g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 romaine lettuce hearts, washed and chopped into bite-size pieces (about 8 cups)
  • 1 cup cherry tomatoes, quartered
  • 1/4 pound bacon, cooked until crispy and chopped into small pieces
  • 1 1/2 pounds cooked chicken, chopped
  • 2 avocados, pitted and diced
  • 1 avocado, pitted and peeled
  • 4 anchovy fillets, rinsed
  • Juice of 1/2 lemon
  • 1 clove garlic, peeled and smashed
  • 2 tablespoons extra-virgin olive oil or avocado oil
  • 1 teaspoon Dijon mustard (optional)
Instructions

Chop Chop Salad serves 8 original recipe by Epicurious.

View original preparation instructions

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