Kona Pork with Pineapple Slaw
Kona Pork with Pineapple Slaw might be just the main course you are searching for. This recipe serves
Kona Inn Banana Bread
Details
- Servings: 18
- Dish: bread
Cuisine
- american
Ingredients
- 2 1/2 cups flour
- 1 teaspoon salt
- 2 teaspoons baking soda
- 1 cup vegetable shortening
- 2 cups sugar
- 2 cups ripe mashed bananas (about 6 bananas)
- 4 eggs, slightly beaten
- 1 cup coarsely chopped walnuts
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