Spaghetti meatballs

Spaghetti & meatballs

Spaghetti & meatballs


Serves 18

Details
  • Servings:   18
  • Calories:   318
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 good-quality pork sausages
  • 1 kg beef mince
  • 1 onion, finely chopped
  • ½ a large bunch flat-leaf parsley, finely chopped
  • 85g parmesan, grated, plus extra to serve (optional)
  • 100g fresh breadcrumbs
  • 2 eggs, beaten with a fork
  • olive oil, for roasting
  • spaghetti, to serve (about 100g per portion)
  • 3 tbsp olive oil
  • 4 garlic cloves, crushed
  • 4 x 400g cans chopped tomatoes
  • 125ml red wine (optional)
  • 3 tbsp caster sugar
  • ½ a large bunch of flat-leaf parsley, finely chopped
  • few basil leaves (optional)
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