Spaghetti Pie with Broccoli Rabe

Spaghetti Pie with Broccoli Rabe

Spaghetti Pie with Broccoli Rabe


Serves 6

Details
  • Servings:   6
  • Calories:   395
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 bunch broccoli rabe, thick stalks trimmed, remainder coarsely chopped
  • 8 oz sweet or hot Italian sausage, removed from casings
  • 1 tablespoon olive oil
  • 1 large garlic clove, thinly sliced
  • 1/2 teaspoon kosher salt
  • 2 1/2 cups cooked thin spaghetti
  • 4 oz Italian Fontina or Monterey Jack cheese, cut into 1/3-inch cubes
  • 8 large eggs, lightly beaten
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