Caprese Spaghetti recipes
Ingredients
- ¾ box (¾ pound) spaghetti
- 4 garlic cloves, finely chopped
- ¼ cup olive oil
- 2 cups cherry tomatoes, halved
- 1 teaspoon kosher salt
- ½ pound fresh mozzarella, cut into small cubes
- 8 large basil leaves, torn
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