Spicy Spaghetti with Many Herbs

Spicy Spaghetti with Many Herbs

Spicy Spaghetti with Many Herbs


20 minutes

Details
  • Servings:   6
  • Calories:   405
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/3 cup extra-virgin olive oil
  • 4 garlic cloves, chopped
  • 1 teaspoon crushed red pepper flakes, or to taste
  • 1 pound spaghetti
  • 3 cups loosely packed fresh herbs (such as basil, parsley, mint and chives), roughly chopped
  • Salt
  • freshly ground black pepper
  • Finely grated Parmesan cheese, for serving
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