Spaghetti Marinara

Spaghetti Marinara

Spaghetti Marinara


40 minutes

Details
  • Servings:   4
  • Calories:   606
  • Protein:   17g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   87g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 3 tablespoons extra-virgin olive oil, plus more for drizzling
  • 4 cloves garlic, thinly sliced
  • 1 small onion, diced
  • 1 teaspoon dried oregano
  • Kosher salt
  • 1 28-ounce can whole peeled tomatoes, crushed by hand
  • 1/2 cup chopped fresh basil
  • 1 pound spaghetti
  • 2 tablespoons unsalted butter, cut into cubes
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