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Roasted Spaghetti Squash With Sausage and Kale
Ingredients
- 3 tablespoons extra virgin olive oil
- 1 (3-pound, 1.4 kg ) spaghetti squash
- 3/4 pound ( 340 g ) turkey sausage (or any favorite sausage), bulk or removed from casings
- 1/2 cup minced red onion
- 3 cloves garlic , minced
- 1 to 2 cups thinly sliced kale
- 1 cup ( 100 g ) coarsely grated Parmesan cheese
- 1 tablespoon finely chopped fresh oregano
- Kosher or sea salt
- Freshly ground black pepper
Instructions
Roasted Spaghetti Squash With Sausage and Kale serves 4 original recipe by Simply Recipes.
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