Banana Cream Layer Cake

Ingredients

• 1/2 cup nonfat buttermilk, (see Tip)
• 2 large eggs
• 1/2 cup whipping cream
• 1/2 teaspoon vanilla extract
• 1 1/2 cups mashed very ripe bananas, (about 3), plus 2 whole bananas, divided
• 1 teaspoon unflavored gelatin
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt Bavarian Cream
• 1 cup sugar
• 3/4 cup low-fat milk
• 1/3 cup canola oil
• 2 tablespoons sugar
• 1/2 teaspoon baking soda
• Cake
• 1 teaspoon baking powder
• 1 cup whole-wheat pastry flour, (see Ingredient Note)
• 1 cup all-purpose flour

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