Purple Potato Salad
Ingredients
- 3 1/2 pounds Potato Medley Purple, Red and Yellow Cut into Havles or Quarters
- 1/3 cup Red Onion Chopped
- 1 tablespoon White Wine Vinegar
- 1 cup Plain Greek Yogurt
- 2 teaspoons Dried Dill
- 3 Chopped Green Onion
- 3 round tablespoons Horseradish
- 2 tablespoons Lemon Juice
- 1 teaspoon Pepper
- 1 tablespoon Whole grain Dijon mustard
- 1 teaspoon Celery seed
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