Wild Salmon Cakes
Wild Salmon Cakes might be just the main course you are searching for. This dairy free and pescatarian
Wild Rice Salad
Ingredients
- 1 cup wild rice
- 1 cup basmati or long grain rice
- 4 cups chicken stock
- 4 stalks celery , sliced (about 2 cups )
- 8 green onions , sliced (about 1 cup )
- 2 cups thawed frozen peas
- 1/2 cup pine nuts
- 3/4 cup dried cranberries
- Salt and pepper
- 1/4 cup extra virgin olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon sugar
- 2 tablespoons dark sesame oil
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