Spinach and Feta Omelette recipes

Spinach and Feta Omelette recipes

Spinach and Feta Omelette recipes

By Closet Cooking
20 minutes

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Details
  • Servings:   1
  • Calories:   306
  • Protein:   26g
  •  
  • Fiber:   11g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 bunch spinach (steamed and squeezed to drain)
  • 1 handful herbs (chopped, I used mint, dill and parsley)
  • 1 green onion (sliced)
  • 1 handful feta (crumbled)
  • salt
  • pepper
  • 2 eggs (lightly beaten)
Instructions

Spinach and Feta Omelette recipes serves 1 original recipe by Closet Cooking.

View original preparation instructions

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