Classic Potato Salad Recipe

Classic Potato Salad Recipe

Classic Potato Salad Recipe


2 hours 5 minutes

Details
  • Servings:   12
  • Calories:   313
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 4 pounds (1.8kg) russet potatoes, peeled and cut into 3/4 inch cubes
  • Kosher salt
  • 1/4 cup sugar (1 3/4 ounces; 50g), divided
  • 6 tablespoons (90ml) rice wine vinegar, divided
  • 3 ribs celery, finely diced (about 1 cup)
  • 1 medium (8-ounce; 225g) red onion, finely diced (about 1/2 cup)
  • 4 scallions, green parts only, thinly sliced (about 1/2 cup, optional)
  • 1/4 cup fresh parsley leaves, washed and minced (optional)
  • 1/4 cup chopped cornichons (see note)
  • 2 tablespoons whole grain mustard (more or less to taste)
  • 1 1/4 cups mayonnaise
  • Fresh ground black pepper
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