Roasted Pumpkin and Barley Risotto
Roasted Pumpkin and Barley Risotto might be just the main course you are searching for. This recipe serves
Pink barley porridge with vanilla yogurt
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: breakfast
- Dish: main course, cereals
Cuisine
- american
Ingredients
- 100g pearl barley
- 75g traditional oats
- 4 large or 8 small ripe red plums, stoned and chopped
- ½ tsp vanilla extract
- 4 x bio yogurt
- 2 tbsp sunflower seeds
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