Creamy Ricotta Spaghetti

Creamy Ricotta Spaghetti

Creamy Ricotta Spaghetti


20 minutes

Details
  • Servings:   4
  • Calories:   448
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 12 oz. spaghetti
  • 1 tbsp. extra-virgin olive oil
  • 2 cloves garlic, minced
  • 1 c. ricotta
  • Zest of 1 lemon
  • kosher salt
  • Crushed red pepper flakes, for garnish
  • Fresh basil, torn, for garnish
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