Spaghetti and Meatballs

Spaghetti and Meatballs

Spaghetti and Meatballs


Serves 6

Details
  • Servings:   6
  • Calories:   777
  • Protein:   37g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   37g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/2 medium onion, finely chopped
  • 5 garlic cloves, finely chopped
  • olive oil
  • 1 pound ground beef
  • ½ cup bread crumbs
  • ½ cup grated Parmigiano-Reggiano
  • 2 large eggs
  • ½ tsp. dried oregano
  • ½ tsp. dried basil
  • 1 ½ tsp. salt
  • 1 (28-ounce) can diced tomatoes (I love using San Marzano tomatoes)
  • 1 medium onions, finely chopped
  • 3 garlic cloves, finely chopped
  • 1 tbs. dried basil
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 3 tbs. extra-virgin olive oil
  • 1/2 cup finely chopped parsley
  • ½ cup grated Parmigiano-Reggiano cheese
  • You'll also need a 1 lb box of spaghetti
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