Spinach Mushroom Quesadillas

Spinach & Mushroom Quesadillas

Spinach & Mushroom Quesadillas


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 8 flour or whole-wheat tortillas, or 4 of each
  • 1 tablespoon safflower oil
  • 1/4 teaspoon ground coriander
  • 6 ounces Feta
  • 1/2 pound cremini mushrooms, sliced
  • 1/2 teaspoon ground cumin
  • 1 fresh jalapeño pepper, seeded and diced
  • 1/2 teaspoon salt, divided
  • 1 tablespoon extra-virgin olive oil
  • 8 ounces frozen 365 Everyday Value® Chopped Spinach, drained and squeezed dry
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