Shrimp Boil Potato Salad

Shrimp Boil Potato Salad

Shrimp Boil Potato Salad


25 minutes

Details
  • Servings:   8
  • Calories:   343
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 3 pounds baby red potatoes, rinsed
  • 4 ears corn, husks and silks removed
  • 1 pound shrimp, peeled, deveined and tails removed
  • 1/2 cup olive oil
  • 1/4 cup plus 2 tablespoons lemon juice
  • 3 tablespoons Old Bay Seasoning
  • 3 tablespoons kosher salt, divided
  • 2 teaspoons sugar
  • 1/4 cup chopped chives, for serving
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