Chickpea Mango Salad
Ingredients
- 2 cans chickpeas
- 1 teaspoon mustard seeds
- 1 teaspoon urad dal
- 1 dried red chili
- 1 teaspoon chopped curry leaves
- 2 tablespoons grated either fresh or dried unsweetened coconut
- 1 finely chopped serrano chili
- 1 lemon, zest and juice
- 1/2 fresh mango
- 1 tablespoon chopped fresh cilantro
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