Vegan Lasagna

Ingredients

• 1 tablespoon olive oil
• 2 medium-sized yellow onions
• 3 cloves garlic
• 8 ounces spinach
• 1/2 teaspoon dried basil
• 1/2 teaspoon thyme
• 1/2 teaspoon herbes de Provence
• 1/2 cup nutritional yeast
• 7 ounces silken tofu
• One 26-ounce jar tomato sauce
• One 8-ounce box no-boil lasagna noodles
• 1/2 cup vegan mozzarella-style cheese, preferably Daiya brand

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