Citrusy Pecan Garbanzo Couscous: A Salad For Cold Weather
If you have about 45 minutes to spend in the kitchen, Citrusy Pecan Garbanzo Couscous: A Salad
Chickpea Romaine Salad With Lemon parmesan Vinaigrette recipes
Ingredients
- 1 can of chickpeas, drained
- 1 lemon, zested & juiced
- 1 clove garlic, minced
- a good pinch of kosher salt
- 1/4 t red chili flakes
- olive oil
- 2-3 T parmesan cheese
- 1 head of romaine, rinsed and torn into bite sized pieces
Instructions
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