Seared Tuna and Radish Salad with Lemon Vinaigrette

Seared-Tuna and Radish Salad with Lemon Vinaigrette

Seared-Tuna and Radish Salad with Lemon Vinaigrette


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 7 tbsp. olive oil
  • ½ tsp. salt
  • ¾ tsp. fresh-ground black pepper
  • 1 lb. tuna steaks (about 1/2 inch thick)
  • 3 tbsp. lemon juice
  • 1 small clove garlic
  • 2 heads Bibb lettuce (about 1 pound)
  • 10 radishes
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