Vegan Nacho Cheese recipes
Ingredients
- 15 ounces white beans (canned, I used cannellini beans, drained and rinsed)
- 2 cups vegetable broth
- 1 jalapeno (large, roughly chopped)
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1/3 cup nutritional yeast
- 2 tablespoons dijon mustard
- 2 tablespoons flour (I used all purpose flour but oat flour would be a great GF alternative!)
- 1/2 cup of red bell pepper (chopped)
- salt and pepper to taste (but it doesn't need much!)
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