Skinny Veggie Fried Rice
If you have approximately 45 minutes to spend in the kitchen, Skinny Veggie Fried Rice might be
Skinny Crunchy Asian Salad
Ingredients
- 1/3 cup canola oil
- 1/3 cup rice vinegar
- 3 tablespoons sugar
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 package (3 oz) ramen noodle soup mix (any flavor)
- 1 bag (16 oz) coleslaw mix (shredded cabbage and carrots)
- 8 medium green onions, sliced (1/2 cup)
- 1/2 cup sliced almonds (2 oz)
- 1 medium red bell pepper, cut into 1x1/8-inch strips
- 2 seedless oranges, peeled, coarsely chopped (1 1/2 cups)
- 2 cups coarsely chopped fresh baby spinach leaves
Details
- Servings: 15
- Dish: salad
Cuisine
- chinese
- asian
Comments
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