Celery Caesar Salad

Celery Caesar Salad

Celery Caesar Salad


Serves 4

Details
  • Servings:   4
  • Calories:   386
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 2 slices 2-inch-thick country-style bread, crusts removed, torn into bite-size pieces
  • 8 tablespoons olive oil, divided
  • Kosher salt
  • 1 medium celery root (celeriac), peeled
  • ½ lemon
  • 1 large egg yolk
  • 1 garlic clove, peeled
  • 2 tablespoons fresh lemon juice
  • 3 oil-packed anchovy fillets, divided
  • Freshly ground black pepper
  • 4 celery stalks, sliced in half lengthwise, thinly cut on a diagonal, plus about ½ cup celery leaves (from about 1 head of celery)
  • 2 ounces Parmesan, shaved
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