Crustless Quiche With Spinach Mushrooms And Walnuts

Crustless Quiche With Spinach, Mushrooms And Walnuts

Crustless Quiche With Spinach, Mushrooms And Walnuts

By Joy the Baker
Serves 8

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Details
  • Servings:   6
  • Calories:   273
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 1 x 10-12 ounce bag of spinach, stems trimmed
  • 2 tbsp extra virgin olive oil
  • 2 cup chopped mushrooms
  • 1 x garlic clove, minced
  • salt and pepper
  • 3 large eggs
  • 1 cup half and half
  • 1 cup crumbled blue cheese
  • 3 tbsp chopped walnuts or lightly toasted pine nuts
  • butter for greasing the pie plate
Instructions

Crustless Quiche With Spinach, Mushrooms And Walnuts serves 6 original recipe by Joy the Baker.

View original preparation instructions

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