Bulgogi

Bulgogi

Bulgogi


3 hours

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • korean
  • eastern europe
Ingredients
  • 1 pound rib-eye or tenderloin steak (about 1 inch thick)
  • 1/4 cup soy sauce
  • 1/4 cup sugar
  • 2 tablespoons mirin
  • 2 tablespoons sesame oil
  • 3 cloves garlic, finely chopped
  • Freshly ground black pepper
  • 1 to 2 tablespoons canola or other neutral oil
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