Spaghetti with Anchovies Dried Chili and Pangrattato

Spaghetti with Anchovies, Dried Chili and Pangrattato

Spaghetti with Anchovies, Dried Chili and Pangrattato


30 minutes

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 6 tablespoons olive oil
  • 3 cloves garlic, peeled
  • Seasoning
  • 1 small handful thyme, picked and washed
  • 4 ounces bread crumbs
  • 1 1/4 pounds spaghetti, best quality
  • 10 anchovies
  • 1 small dried red chili, pounded
  • 1/2 clove garlic, peeled and finely chopped
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