Grilled Lemongrass Shrimp
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Prawn chickpea parsley salad
Details
- Servings: 6
- Dish: salad
Cuisine
- american
Ingredients
- 300g peeled, cooked large prawn
- 400g can chickpea, drained
- ½ a small bunch parsley, roughly chopped
- juice 1 lemon
- 2 tbsp olive oil
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