Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Caesar Salad Dressing
Ingredients
- 2 large cloves garlic, peeled
- 3 anchovy fillets (see note below)
- 1 large egg yolk
- ½ cup (120 ml) extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon worcestershire sauce
- 1 teaspoon dijon mustard
- ¼ teaspoon ground black pepper
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