Ingredients
- FOR THE QUINOA BITES:
- ½ cups Red Quinoa (uncooked)
- 1 cup Water
- ½ cups Cheddar Cheese, Grated
- 1 whole Egg
- 2 Tablespoons Parsley, Chopped
- 3 Tablespoons Breadcrumbs
- 2 Tablespoons Whole Wheat Flour
- 1 clove Garlic, Minced
- 1 whole Small Shallot, Minced
- ⅓ cups Corn Kernels
- ½ teaspoons Cumin
- ½ teaspoons Smoked Paprika
- ¼ teaspoons Red Pepper Flakes
- 1 pinch Salt And Pepper
- FOR THE DIPPING SAUCE:
- ¼ cups Plain Greek Yogurt
- 1 teaspoon Sriracha
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