Grilled Salmon With Cherry, Pineapple, Mango Salsa
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe
Grilled Eggplant and Smoked Mozzarella Melts
Ingredients
- Canola oil, for the grill
- 4 large slices country bread (1 inch thick)
- 2 medium eggplants, sliced 1/2 inch thick
- ¼ cup olive oil, plus more for serving
- Kosher salt and black pepper
- 1 clove garlic, halved
- 12 ounces smoked mozzarella, cut into 8 slices
- 2 large tomatoes, sliced
- 1 cup fresh basil
- Green salad, for serving
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